Chili Dogs

Chili dogs are perfect anytime of the year.

Ingredients

  • 1 pkg hot dog buns
  • 1 pkg beef hot dogs
  • 2 cans chili
  • 1 can, 15.5 oz black beans
  • 1 can, 28 oz diced tomatoes fired roasted
  • 4 c. shredded cheddar cheese

Instructions

  1. Cook hot dogs on a grill or pan over your stove.
  2. In a pot dump 2 cans of chili, 1 can of black beans and 1 can of diced tomatoes fire roasted and warm on medium heat.
  3. Shred cheddar cheese into a bowl
  4. On a plate put a hot dog in a bun and dump a cup full of warmed chili with shredded cheese onto. This meal is so perfect with watermelon in the summer or peaches in the fall. So yummy!!!